It is the season of mellow fruitfulness and the English plums are ripening to prove it. Once you have eaten your fill of them raw, as well as all manner of plum pies, crumbles and other delights, any recipe for a pudding with apples can be adapted for plums.
This is Apple Cake, with sliced Victorias instead of cooking apples, waiting to go into the oven, and we have also had Plum Sponge - hot puddings for a change in the weather.
This is Apple Cake, with sliced Victorias instead of cooking apples, waiting to go into the oven, and we have also had Plum Sponge - hot puddings for a change in the weather.
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